Bacon Wrapped Scallops

Bon Cuisine’s Bacon Wrapped Scallops are the classic hors d’oeuvre appetizer recipe that always strikes a fancy before family meals or when entertaining friends. Especially festive as a holiday appetizer, bacon wrapped scallops are the sure-hit elegant party food that looks and tastes great whatever the occasion. A year-round New England favorite, we perfectly blend the subtle sweet taste of… read more
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Bacon Wrapped Shrimp

Bon Cuisine’s Bacon Wrapped Seasoned Shrimp are the ideal hors d’oeuvre complement to our signature Bacon Wrapped Scallop appetizer recipe. Serve them both and take a poll. So how will you explain the wonderful taste experience of our Bacon Wrapped Seasoned Shrimp to your inquiring family, friends and guests? Let us help you with that… Bon Cuisine’s passionate chefs began their gourmet party food creation by uncompromisingly selecting the exotic, wild caught “Black Tiger” shrimp known for its splendid flavor and firm texture… read more
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Oyster Rockefeller
Historically named after John D. Rockefeller, the richest American in 1899, by Antoine’s Restaurant in New Orleans, this famous appetizer recipe remains a favorite by oyster lovers. Bon Cuisine’s creation of Oyster Rockefeller captures both the essence of its classic sauce while enhancing the recipe with delightful contemporary gourmet flavors. The result… an exciting, “one bite says it all” hors d’oeuvre appetizer featuring World Class… read more
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Sea Scallops

Ask any seafood connoisseur what their absolute favorite delicacy is and the immediate reply will most likely be North Atlantic Sea Scallops. That’s because their incomparable sweetness; firm, yet tender, texture and presentation elegance represent the finest of scallops available to discerning gourmands anywhere in the world.
Beyond Bon Cuisine’s scrumptious assortment of prepared hors d’oeuvres, appetizer recipes, party and finger foods, we also provide raw, flash-frozen North Atlantic Sea Scallops to home gourmet cooks who create their own meal ideas… read more
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Shrimp Wontons
Shrimp Wontons from Bon Cuisine not only feature a scrumptious combination of lightly-seasoned tender shrimp and Asian vegetables within a crispy wonton wrapper, but also boast a phenomenal tasting filling that is 65% pure shrimp. Don’t be surprised if your friends and guests rave about them in their thank you cards…read more
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Shrimp Spring Rolls
Shrimp Spring Rolls originally symbolized wealth and prosperity for the Chinese because of their shape and color resemblance to gold bars. Fortunately for us food lovers, Bon Cuisine’s delectable hors d’oeuvres and holiday appetizer frozen foods don’t sell for the same per ounce price…read more
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Crab Rangoons
Crab Rangoons are among the most popular finger food appetizer recipes… especially at an Asian themed dinner party. Once again, Bon Cuisine’s frozen foods exceeded all gourmet standards with a Crab Rangoon appetizer recipe consisting of a 35% overgenerous amount of Canadian Rock crab meat. Couple such exquisite crab with a luscious blend of rich cream cheese, zesty scallions and select seasonings tucked into a light, crispy wonton wrapper and you’ve reached Rangoon Nirvana…read more
Oyster Rockefeller… is our newest hors d’oeuvre and the perfect frozen party food. This delectable appetizer recipe artfully combines famed Atlantic Oysters with smoked bacon for a truly epicurean experience.